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Open 7 daysMon to Thu from 3pmKitchen till 9pm
6on tap
Kitchen till 9pm
SydneyAEST
22 Maltings Lane, Marrickville
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A cook's hands holding a smoked brisket over butcher paper

Poured in amberHaze Kettle IPA, 6.5%

The menu · Kitchen till 9pm

Cooked tothe taps

Sixteen dishes, each cooked to one of our six beers. The smoker is lit at 7am on ironbark.

Pick a beerEat to it

The full menu

16 dishes

6 taps

Kitchen till 9pm

Pick a beer to see which dishes pair with it

Snacks3 dishes

  • Spent-grain pretzel$14Mash from every brew, beer cheesePairs with Grist Lager
  • Beer-battered pickles$12Dill spears in Pale batter, ranchPairs with Marrickville Pale
  • Wings, hot or honey-soy$22500g, blue cheese or sesamePairs with Haze Kettle IPA

Off the smokerIronbark, 12 hours

  • Brisket, 200g$32Twelve hours over ironbark, picklesPairs with Railside Red
  • Pork ribs, half rack$36Stout glaze, pickled onionPairs with Coal Stout
  • Half chicken$29Brined in Pale, charred lemonPairs with Marrickville Pale

BurgersMilk bun, fries

  • Grist smash$24Beer-braised onion, double pattyPairs with Grist Lager
  • Fried chicken$24Buttermilk thigh, hot honey, slawPairs with Haze Kettle IPA
  • Mushroom and smoked cheddar$23Field mushroom, onion jamPairs with Railside Red

Bigger platesFrom the grill

  • 300g rump$42Stout jus, fries, leavesPairs with Coal Stout
  • Fish and chips$30In the lager batter, tartarePairs with Grist Lager

SidesGood with any tap

  • Fries$9Chicken saltPairs with any tap
  • Slaw$8Cabbage, apple, mustard dressingPairs with any tap
  • Smoked mac$12Smoked cheddar, crumbPairs with any tap

Sweet2 dishes

  • Stout sticky date$15Coal Stout toffee, pecans, creamPairs with Coal Stout
  • Plum sour soft serve$10Davidson plum, from the FV5 sourPairs with Davidson Plum Sour

Kitchen hours, allergens and kids

Order 01The pass

Kitchen hours

Kitchen till 9pm

  • Mon to Thu3pm to 9pmBar till 10pm
  • Friday12pm to 10pmBar till 12am
  • Saturday11am to 10pmBar till 12am
  • Sunday11am to 8pmBar till 9pm

Last orders fifteen minutes before close

Order 02Allergens

Tell us first

Tell your server about allergies when you order. The fryer is shared, so nothing fried is coeliac-safe.

  • GFBrisket, ribs, rump, slaw. Buns on request
  • VMushroom burger, smoked mac, fries
  • NPecans on the sticky date

Order 03Little ones

Kids eattill 8pm

Half serves of the smash, the fish and chips or the mac, $14 with a lemonade. Highchairs at the bar end.

Steaks searing in the flames on the grill

The grillis lit

Tables for two to twenty. Walk-ins always welcome at the bar, and the smoker runs until it sells out.

Book a table See the taps
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